Keep your café or espresso setup safe and sanitary with Urnex Complete Café Equipment Sanitizer—the first EPA-registered sanitizer designed specifically for coffee, tea, and café-style equipment. Ideal for milk frothers, coffee urns, tea dispensers, ice machines, and cold brew systems, it ensures your equipment is not only clean but properly sanitized. The dual-chamber 1-liter bottle includes a built-in measuring device for easy, precise dosing.

Urnex Complete Café Equipment Sanitizer Features

• EPA-Registered: Proven effective for coffee, tea, and café-style equipment.
• Café-Specific Formulation: Designed for surfaces and equipment found in specialty coffee environments.
• Versatile Use: Safe for milk frothers, cold brew systems, ice machines, dispensers, and counters.
• Built-in measuring chamber – Easy portioning and precise PPM control with no guesswork.
• Safe & Effective: Kills bacteria on hard, non-porous surfaces without rinsing.
• Complements Cleaning Routines: Ideal final step after cleaning with Urnex Clearly Cold.

Urnex Complete Café Equipment Sanitizer Instructions

• Food Contact Surfaces: Prepare solution (1–2 oz per 4 gal water). Apply to pre-cleaned surfaces; let remain wet ≥1 min. Allow to drain; do not rinse.
• Beverage Equipment: Proportion into final rinse water or mechanical system; surfaces must remain wet ≥1 min. Drain before reuse.
• General Cleaning: Use 1 oz per 4 gal for standard cleaning; 2 oz per 4 gal for heavy-duty.
• Milk & Beverage Systems: Safe for milk frothing equipment and cold brew dispensers when used as directed.

Size: 1 L (33.8 fl oz) dual-chamber bottle with dosing cap.

Ingredients

Safety Data